With more than 40 years’ experience in the industry, including working in five star hotels, our fabulous cake supplier “Passion For Cakes”, can fulfil any wedding cake design required: from traditional to contemporary, classic to creative. All wedding cakes are made to order from traditional recipes using only the finest ingredients.
South Pacific Bridal proudly works with Iain & Lorraine at Passion for Cakes as our sole cake supplier.
“Romantic” & “Ultimate” Cakes
Our fully coordinated “Romantic” and “Ultimate” packages all include a gorgeous classic wedding cake, which is delivered and set up at your reception venue. The two-tier “Romantic” cake (6” & 9”), and the three-tier “Ultimate” cake (6”, 8”, 10”), both offer an elegant and timeless style to tie in with any wedding theme.
- Traditional fondant icing in white/ivory or Italian buttercream icing
- Square or round shaped cake
- Gold or silver cake base
- Your choice of coloured ribbon
- Fresh flower topper to tie in with your floral theme
- Several flavours including:
- White chocolate with: vanilla, caramel, raspberry, lemon, coconut, mango, mocha, strawberry, banana
- Dark chocolate with: vanilla, peppermint, rum & raisin, jaffa, cherry or marble
Popular Cake Upgrades
There are numerous upgrade options available – booking a “Romantic” or “Ultimate” package doesn’t limit you to the classic cake. Talk to us about your customised cake ideas or take a look at some of our popular upgrade options below. Explore delicious flavour options including moist fruit cake, banana and carrot, or gluten free orange almond cake. Ask about custom-designed cake toppers, sugar shells, draping and more.